Thought for Food #2: Bread of Life

Egyptians use the same word for bread as they do for life: عيش—‘aish. Bread, quite literally, is life. Street bread in Egypt عش بلدي—‘aish baladi—translates just as well as ‘rustic loaf’ as it does ‘live my country’.

More broadly in Arab culture, عيش وملح—’aish w melh, bread and salt—is used to celebrate an alliance of gratitude between two people. Breaking bread together in any culture is symbolic of friendship. For Salvador Dalí, bread was a subject of fetishism and obsession.

If you like your bread leavened, then you’re at the mercy of burping microbes. This episode of BBC CrowdScience follows the fabulously unlikely story of how humans found yeast that actually tastes good.

Besides walking upright, gripping a hand tool and moaning about the weather, baking bread is the closest modern humanity comes to the lived experience of our Mesolithic ancestors.

If you’re uncertain about your status as a flesh and blood human being, what more direct way of communing with our evolution than to bake and break a loaf of bread?

Perhaps that’s why so many people have turned to their ovens during this pandemic. In a very literal sense, we knead bread.

Now I too have joined the baking legions, with a loaf that might consume your soul, but won’t consume your time. My bread of life recipe doesn’t need any kneading because there’s no gluten and no added yeast. It doesn’t need fancy weighing scales or even a loaf tin. You simply mix up the ingredients, leave it to rest (or don’t) and bake it.

Credit where credit’s due: I pinched the bones of this recipe from the back of Bauckhof’s gluten free, organic, vegan bread mix packets. I have also found this similar recipe by Sarah Britton, which gives a great explanation of how this bread works without the binding gluten of flour, and what kind of substitutions you can play around with.

Bread of Life: Ingredients

  • 155-215g wholemeal rolled oats
  • 185-245g of your favourite whole seeds (not ground). Bauckhof use (in descending order of quantity):
    • Pumpkin
    • Sunflower
    • Linseed (= Flax)
    • Sesame
  • 2 tbsp Chia seeds
  • 3 tbsp Ground psyllium husks (important!)
  • 1 tsp Fine grain sea salt

Play around with the ratio of oats to seeds (or go crazy and add a few nuts) for a total weight of about 430g for all the dry ingredients.

If, like me, you don’t have weighing scales, then simply measure out the dry ingredients using a measuring jug. You want to fill it up to about the 700ml mark.

Please don’t worry too much about precision: you’ll soon be able to tell when you mix the dough with water whether you’ve done too much or too little, whether it’s too wet or too dry.

Bread of Life: Method

  1. Put the mix into a bowl and add 360ml cold water
  2. Mix well and leave to stand for a few minutes
  3. Mix again. It should be sort of sticky, but still hold its form
  4. Form the dough into a loaf and put onto a greased baking tray. You can also use a well-greased loaf tin if you have one
  5. Leave for as long as you can. I leave it overnight, but don’t sweat
  6. Bake for 70 minutes at 200C. I use a fan oven, but every oven is different so keep an eye on it. It’s ready when tapping the bottom sounds kinda hollow
  7. Take out of the tin and leave to cool, about 20 minutes

What you’re left with is a nutritious loaf that, per 100g and depending on your ratio of oats (higher carb and fibre) to seeds (higher fat), delivers:

  • 15-17g fat (supermarket wholemeal comparison: 1.8g)
  • 17-21g carbs (37.8g)
  • 12g protein (10g)
  • 8-9g fibre (6.8g)

NOTE: This is not the Chorleywood Process, so forget any notion of airy vapidity. This recipe makes a dense loaf, an equal partner in a meal rather than the merest carbohydrate envelope for your sandwich fillings. Bauckhof note that ‘oat grain fibre contributes to an increase in faecal bulk’—great for happy guts!

Lockdown complete.

The Shock and The Reason

In this postmodern, information age of imagination, the pandemic is a confrontation with realities—both the one we have created over the past fifty years and the one that was always there, bleeding behind the screens.

The reality we simulate

In The Utopia of Rules, David Graeber described an historical shift since the 1970s in the development of technology, away from physical objects and towards simulated projects:

What technological progress we have seen since the seventies has largely been in information technologies—that is, technologies of simulation. They are technologies of what Jean Baudrillard and Umberto Eco used to call the ‘hyper-real’—the ability to make imitations more realistic than the original.

If you doubt the essential truth of this broad assertion, then consider your life in 2020. Many of your human activities, I’m sure, have been reduced to their simulations:

  • WFH instead of with colleagues in the office
  • Email instead of love letters
  • Dating apps instead of meeting strangers
  • Sport, drama, comedy on television instead of in the crowd
  • Video calls instead of birthday parties
  • Emojis instead of touch

These simulations are only possible because of the development of information technologies. They’re not the real thing, but they’re the best we can do at the moment and I’m sure many of us are very grateful.

But these simulations didn’t come out of nowhere. As Graeber continues:

The technologies that emerged were in almost every case the kind that proved most conducive to surveillance, work discipline, and social control. … Information technology has allowed a financialisation of capital that has driven workers ever more desperately into debt, while, at the same time, allowed employers to create new ‘flexible’ work regimes that have destroyed traditional job security and led to a massive increase in overall working hours for almost all segments of the population.

The evolution of this society has been like boiling the proverbial frog: change has been so gradual that few people notice until it’s too late.

But this year, without warning, the hyper-real dropped the ‘hyper’ and became pretty much the only reality left to us. This abrupt shift to a life entirely mediated through screens has confronted us with what, perhaps, we might otherwise have forgotten.

The reality that bleeds

Conspiracy theories notwithstanding, Covid-19 is caused by a virus—a virus with what I’ll call a ‘bleeding reality’.

The virus is no simulation. It is not a threat that leaps out at us from behind a screen, like bankruptcy, trolling or slow broadband. It is a real and present danger of the kind that, in wealthy societies, we are not used to confronting, personally, daily.

The threat of pandemic has shown us our direction of travel, from bleeding to simulated reality. It’s zipped us to the end of the hyper-real and asked, Do you really want this? When bleeding reality is stripped away, what are you left with?

It’s the same discombobulation caused by technological revolution, as described by Marx and Engels in the Manifesto of the Communist Party:

All that is solid melts into air, all that is holy is profaned, and man is at last compelled to face with sober senses his real conditions of life, and his relations with his kind.

It took millennia for physicians to dream the idea that intangible viruses could kill humans. Funny that something we can’t see, smell, taste or touch should be what cuts through the imaginary play of light to show us what is real.

The Shock and The Reason

The pandemic has shown us that bleeding reality still matters deeply, and in a way that the simulated worlds of surveillance capitalism never will.

We hear of a vaccine and realise that real science matters. We read a book and realise that real art matters. We climb a tree or swim a river and realise that real nature matters. We sit alone in our houses and realise that real community matters, and that fairness, justice and equality really do matter too.

Your life isn’t meaningless. It’s not postmodern or ironic. It is real. Your life matters, desperately.

The pandemic has been a shock, but that shock has helped us come to our senses. As Marcel Proust wrote:

Some moments after the shock, my intelligence, which like the sound of thunder travels less rapidly, taught me the reason.

Swallow the rainbow

In the greengrocers, I met an elderly man who’d ‘spent the last week in bed’. He shook his head at me as he fumbled for the word ‘avocado’. The Platonic Form of an avocado floated in his mind—‘Rough, green…’—but the abstraction stayed maddeningly out of reach. ‘Kiwi!’ I guess.

He shook his head again, this time at the world around him. ‘What do you make of it, bud? What a mess we’re in.’ I made some optimistic comment like, ‘We’ve survived worse’ and I was surprised by his abrupt reversal: ‘Oh yes, my man,’ he said with feeling. ‘Believe me, I’ve survived worse!’

This man was probably born the wrong side of the Second World War and remembers well the food shortages and fuel shortages. I found out today that there was a timber shortage in the 1960s and the door frames of our apartment were built with metal. The strength of this survivor’s feeling as he shopped for avocados and groped for words gave me a glimpse of our privilege.

The sun shone and we are surrounded by a rainbow of colours: striped pumpkins and carmine tomatoes, tricolour peppers and blanched potatoes, pale celery and deepest broccoli, gaudy bananas and russet apples, wine dark berries and chestnut mushrooms, blonde figs and treacle dates. The shop manager fills the man’s bags with colour and loads them up onto his mobility scooter.

‘Oh yes,’ the man chuckles to himself, shaking his head. ‘Haven’t we been through worse?’

At work, I’ve been covering a conference about big data in agriculture. One of the conference organisers, the environmental scientist Dr Andy Jarvis, made this comment about the pandemic:

We were all expecting a food system collapse—people were panic buying and didn’t have confidence in the food system and in our farmers. But the farming community has worked incredibly hard, the food system has stood up, and we’ve all remained well-nourished through this crisis. A big thank you to all the farmers.

Next time you’re in your local greengrocers, look around you at the colours on display. Look more closely and see the fingerprints of the farm workers who planted the seeds, the soil, light and water that grew the plant, and the robust food system that brought these colours to your high street.

Buy the freshest food you can, make something delicious and swallow the rainbow.

Maybe we’re doing okayish

In his book There Is No Planet B, Mike Berners-Lee bemoans the ironically glacial pace of international action on climate change:

We have had decades of warning about climate change. But we have wasted that time through our denial, first of the problem itself and then of the nature of the solution that is required, and through the unspeakably clumsy way in which we inch towards the kind of global agreement that might actually help. In the Anthropocene, we can’t rely on every challenge giving us so much warning. We’d better practise our global governance because we might need to respond to something just as intangible as climate change on a far shorter timescale.

This was a funny thing to read in the middle of a global pandemic because it made me reflect that, for the most part, humans are actually doing okay this time around.

Yes, nearly a million people have died from Covid-19. That’s awful. Perhaps millions more will die in the months and years to come. That’s also awful.

But the response, which is what Berners-Lee is talking about, has been rapid, global and, most importantly, cooperative. Given the difficulties—or perhaps because of them—there has been a surprising shortage of denial, clumsiness and ‘inching’.

Of course we can all point to individuals who dig sandpits of denial, others to whom clumsiness is a kind of elegance, and still more whose rulers are still dreamily scored with Imperial Inches.

But if we ignore the bombast of our elected politicians… What have we seen?

  • As individuals, we have all taken part in rapid and compliant social lockdowns to slow the spread of the virus. More importantly: we haven’t torn our social fabric in the process. Indeed, research from 28 countries suggests that people may be feeling slightly less lonely now than they were before the pandemic. Well done us.
  • For all the post-truth opprobrium aimed at the ‘so-called experts’, the response to Covid-19 from the scientific community has been instantly impressive. To take vaccines alone, there are 321 candidates in development, with 39 already going through clinical trials. A process that usually takes years is being compressed into months—despite the difficulties of social distancing in a laboratory. Well done science.
  • Last year, the number of worldwide deaths from AIDS fell to its lowest level since 1993—and incidence of the disease is at its lowest since the epidemic began. (Wait, you’ll see how this is relevant in a second.) The UN estimates that the total amount of money needed for the global response to an AIDS epidemic that will kill another 600,000 people in 2020 is only £22bn. (Okay, here we go.) By July—i.e. only four months into their response to Covid-19—the UK government (alone) had spent £15bn on PPE (alone) for NHS staff (alone). That gives us some idea of the scale of our response to Covid-19.

Two points arising from these three observations:

  1. The AIDS epidemic is much worse than you think and still horribly underfunded. In the last thirty years, we’ve lost 32,000,000 lives to the disease—that’s the population of Australia and Denmark put together. An even larger number are living with AIDS today.
  2. No matter how shit Covid-19 is and no matter how much shitter things get, I don’t think humans should beat themselves up about their response. We can—and we will—do more, but maybe we’re already doing okay.

Finally, this isn’t to undermine Berners-Lee’s point about climate change. Note that he says ‘we might need to respond to something just as intangible as climate change’. Covid-19 is far from being intangible: as I’ve pointed out, human beings are very good at dealing with imminent threats to life.

As Daniel Gilbert wrote in his article ‘If only gay sex caused global warming’:

Like all animals, people are quick to respond to clear and present danger, which is why it takes us just a few milliseconds to duck when a wayward baseball comes speeding toward our eyes. The brain is a beautifully engineered get-out-of-the-way machine that constantly scans the environment for things out of whose way it should right now get.

Sadly, the brain is nigh-on helpless when faced with the inexorable logic of generational climate change. But perhaps Covid-19 is helping us rewire our Neanderthal instincts, showing us how, when the chips are down, we can do this rapid, global cooperation kind of thing.

And that maybe, perhaps, we’ll do okayish.